Potato and Leeks Soup

Dish of the Day:

 Potato and Leeks  Soup:

Ingredients:  2cups of chopped Potato, 1/2 cup leeks, Basil,2 or 3 garlic cloves,pepper powder,salt,veg stock and olive oil. 
Procedure:Place a sauce pan on stove. Put 1 tbsp of olive oil and add garlic cloves.Now add leeks, fry for some time.  when they become soft, add 2 cups of water,salt,veg stock and pepper powder.Let it boil. Now add potato pieces and close the lid.When everything is cooked, turn off the stove and let it cool. Empty the sauce pan in to a blender and  blend it into a puree. Now transfer the puree in to the sauce pan and add some water.Leave it boiling for 3 mins. Add Basil, salt and pepper as per your taste.

Now its serving time!!!!!!!!

You can serve the soup by adding cream to it.. But without cream and less salt is the healthy way.

Tip of the day:



To keep potatoes from budding, place an apple in the bag with the potatoes.

Entertainment of the Day:



Word of the Day:
A hungry man is an angry man

A person who does not get what he wants or needs is a frustrated person and will be easily provoked to rage.

Thank you,

                                                                                                                           -Swathikrishna