Monday, 23 January 2012

ButterMilk Dosa

Dish of the Day:


Butter Milk Dosa:



Butter milk dosa is very crispy and dellicious.......


Ingredients: 1/2 cup rice flour,4 tbsp Buttermilk, salt, 1tbsp finely chopped chillies,2tbsp finely chopped corriander leaves,1/2 tbsp jeera.,3tbsp very finely chopped onions,oil for frying and water.


Procedure: Take a bowl and mix all the ingredients except oil and water. Now add water slowly and mix it like a watery batter(Just like ravva dosa batter).Now place a dosa pan on stove. Sprinkle the batter on the pan with a spoon(garita) in the shape of dosa. Now sprinkle some oil on it and make sure it is on medium flame otherwise rice flour doesn't cook well.  You will observe that within few minutes dosa will start to saperate from the pan. When you see a golden colour you can start removing it from the edges slowly moving in to the middle.




This dosa doesnt require any chutney because this dosa itself contains all spices required to eat. If you like you can have with sugar.



Tip of the day:


When you buy huge amount/bunches of coriander, Cut the edges and put them in a air tight container.Place the container in fridge. You can place a tissue inside the container so that it will be fresh for a long time.

Entertainment of the Day:








Word of the Day:


Where there's a will there's a way
When a person really wants to do something, he will find a way of doing it.


 Thank you,
                                                                                                                           -Swathikrishna
                                                                                                                        




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